Feasts under the desert sky
Halal Omani and Arabian cooking, served beneath the stars — where every meal feels like a celebration.
A taste of the desert
Our kitchen serves halal Omani and Arabian cuisine — fragrant rice, slow-cooked meats, fresh breads and dates, all prepared with care and served with warmth. Whether you dine in our restaurant or out on the sand, every meal is part of the experience.
For a truly memorable evening, join our desert family dining experience: a long table set on carpets under the open sky, lanterns glowing, traditional music drifting in the air. It is the way the desert has always hosted — together, generously, late into the night.
Three ways to eat well
Restaurant dining
Halal Omani and Arabian dishes served daily in our camp restaurant — full breakfast, lunch and dinner.
Desert family dining
A long shared table set on carpets under the stars, with lanterns, music and a feast to remember.
Campfire & BBQ nights
Grilled specialties around the bonfire, with tea, dates and stories late into the evening.
A sample of our flavours
Shuwa
Slow-cooked marinated lamb, tender and fragrant — an Omani classic.
Majboos
Spiced rice with meat or chicken, toasted nuts and raisins.
Grilled kebabs & BBQ
Freshly grilled meats and vegetables, served with warm bread.
Harees
Slow-cooked wheat and meat porridge, comfort in a bowl.
Fresh bread & dates
Warm Omani bread with local dates and cardamom coffee.
Dessert & fruit
Seasonal fruit platters and traditional sweet treats.
Sample dishes shown — menus rotate seasonally. Breakfast and dinner are included with every tent.